First Aid and Safety (HSC 322)
Term: 2016-2017 Spring Term
Mon-Wed, 1:00 PM - 2:20 PM (1/9/2017 - 5/5/2017) Location: MAIN SB 133
A course designed to introduce students to the basic concepts and principles of nutrition. It emphasizes the identification, functions, and food sources of nutrients required by individuals for optimum health and development.